This warm, comforting soup brings together roasted butternut squash, fragrant rosemary, and earthy thyme for a taste that feels like home. A touch of honey adds gentle sweetness, while a swirl of heavy cream makes each spoonful rich and velvety. Perfect for chilly days.

A classic favorite featuring tender, flaky North Atlantic Cod, hand-dipped in a light, golden batter and fried to crisp perfection.Served alongside hand-cut fries. Accompanied by homemade tartar sauce.

A comforting classic made with seasoned ground lamb simmered with onions, carrots, peas, and herbs in a savory gravy, then topped with creamy mashed potatoes and baked to golden perfection. Hearty, homestyle flavor in every bite.

Indulge in a creamy ricotta bliss paired with perfectly toasted pita. A delightful duo that's sure to elevate your taste buds

Indulge in panko crusted rice balls bursting with spring peas, parmesan, & mozzarella, served with a luxurious saffron sauce.

A savory blend of Heritage Pork & Angus Beef , simmered with roasted garlic, cherry tomatoes, and olives.

Savor the sea with blackened local fish on corn tortillas, topped with vibrant pineapple salsa, crunchy red cabbage, & zesty chipotle lime mayo

Succulent mussels bathed in a heavenly cream saffron white wine sauce

Crispy rice topped with Sushi-grade tuna, tossed in a spicy sriracha mayo & finished with black & white sesame seeds.

8 oz masterpiece of chuck & brisket, crowned with melted gruyere & bourbon sauteed onions, nestled in a toasted brioche bun, served with hand cut fries

Mouthwatering, hand-sliced, glazed with a rich, umami-packed miso-hoisin sauce. Served alongside our Chef’s special vegetable fried rice, tossed with onions, peas, asparagus, & vibrant carrots- then crowned with a silky sunny-side egg.

served with a silky butternut squash puree and a medley of oven -roasted carrots, parsnips, and potatoes. Finished with pan jus and fresh thme for a rustic yet refined comfort dish