A dazzling burst of flavors and textures—juicy watermelon, blueberries, and raspberries tossed with crunchy pistachios, creamy feta, and a zesty blend of fresh lemon, cracked black pepper, sea salt, and a hint of Tajín seasoning. Finished with a drizzle of extra-virgin olive oil, this vibrant salad is the ultimate summer celebration on a plate.
8oz Filet Mignon with Demi-Glace Sauce
A perfectly seared 8-ounce filet mignon, finished with a rich, velvety Demi-Glace sauce. Served alongside delicate potato pavés layered with silky crème fraîche and fresh chives, and accompanied by tender, sweet baby carrots. An elegant composition of flavors and textures, crafted to delight the senses and elevate your dining experience.
Butter white wine poached monkfish
Delicately poached in a silk blend of butter and white wine, our Monkfish is tender and rich with oceanic depth. Served alongside golden roasted fingerling potatoes and a vibrant medley of rainbow microgreens, this dish is elevated with a velvety lemon butter sauce and a fragrant herb green oil drizzle- balancing indulgence with bright fresh notes in every bite.
Tempting Starters
Whipped Ricotta & Pita bread
Indulge in a creamy ricotta bliss paired with perfectly toasted pita. A delightful duo that's sure to elevate your taste buds
Arancini Rice Balls
Indulge in panko crusted rice balls bursting with spring peas, parmesan, & mozzarella, served with a luxurious saffron sauce.
Spanish Meatballs
A savory blend of Heritage Pork & Angus Beef , simmered with roasted garlic, cherry tomatoes, and olives.
Ocean’s Bounty
Blackened Fish Tacos
Savor the sea with blackened local fish on corn tortillas, topped with vibrant pineapple salsa, crunchy red cabbage, & zesty chipotle lime mayo
PEI Mussels
Succulent mussels bathed in a heavenly cream saffron white wine sauce
Crispy Rice with Spicy Tuna
Crispy rice topped with Sushi-grade tuna, tossed in a spicy sriracha mayo & finished with black & white sesame seeds.
Decadent Meats & Poultry
Speakeasy Signature Burger
8 oz masterpiece of chuck & brisket, crowned with melted gruyere & bourbon sauteed onions, nestled in a toasted brioche bun, served with hand cut fries
Sliced Hanger Steak & Chef Special Vegetable Fried Rice
Mouthwatering, hand-sliced, glazed with a rich, umami-packed miso-hoisin sauce. Served alongside our Chef’s special vegetable fried rice, tossed with onions, peas, asparagus, & vibrant carrots- then crowned with a silky sunny-side egg.
Fried Chicken
Crispy, juicy perfection drizzled with a tantalizing honey lime chili sauce, served with house cut fries and red cabbage coleslaw